This past Friday, I went to Ageha which I think is the biggest club in Tokyo. It's pretty far away, about a 20 min ride from my station and close to Tokyo Disneyland. In preparation to go, it is advisable for one to:
1) wear comfortable shoes (a must!)
2) wear warm clothes
3) bring plenty of money
4) be ready to party until 5am
I brought my co-worker and her friend from the States there. It's amazing how many Japanese people who love techno/trance music! And the fashion definitely matched the music.
Afterwards, the point of going out (besides find good music to dance to) was to check out the Tsukiji fish market afterwards which opens around 5:30am. It's usually recommended that if you come to Tokyo, before you get over your jetlag, stop over to Tsukiji in the morning to see the Maguro (Tuna) auction. I have gone before but we couldn't find where the auction was so we just settled for eating the most amazing sushi at a restaurant. This time, I was trying to prevent my friend's disappointment by saying, it's closed to foreigners and not open anymore to the public. I even got a validation by one friend who read in the travel books it won't be opened anymore. As we were debating if it's even open, a nice older Japanese guy told us to just follow him and he'll take us there. It was quite hike from the station and actually, there were probably at that time 3 other groups of foreigners who exited the station looking just as puzzled as we were. But we found out guide and I felt like it was the "Amazing race" to find this Tuna auction. When we arrived, it was crazy. If you can imagine, frozen dead bodies lying around, that was basically it except the Tuna were HUGE! The bodies were frozen, marked with red paint, and had their heads & tails removed. In addition, they were all dragged around by fisherman's pick's as the auctioneer was twiddling his board and shouting prices (i think) . There were fish the size of my head to my knee caps. My friend, Joy, took pictures and will re-update this blog when I get them, but it's quite a site. After we decided we had enough of frozen tuna, we went to a sushi shop near by to chow down on really good sushi. We went to a shop which didn't have a long line cause it was cold and windy outside, but I suspect that the shops with the long lines would have even better sushi (that melts in your mouth) than what I ordered.
When it gets warmer and if you come visit, I'll take you!
What I found amusing:
Side track: the night before I went out, I was staying late at work cause of a teleconference with the UK. My colleague was with me and when we came back, I casually asked him if he was planning to go home soon. He said he would have to because of all the overtime he's worked this week. When we got back to our desk, the section manager wasn't there. As I was leaving, I asked him if he was going to retire now and he gleefully responded back, "Now that the managers gone, I can stay even later!"
:-)